Paleo since 2013, keto since 2017. I love the challenge of creating healthy meals for my family and improving our long-term health through diet and a healthy lifestyle. In addition to spending my time in the kitchen, I love working on projects on our homestead in the foothills of Colorado, and tending to my garden and flock of chickens.
These popsicles are creamy from the coconut milk, with a little bit of crunch from the berries. I prefer to use frozen instead of fresh raspberries because they won’t turn the entire popsicle mixture a pink color when mixed in, and will stay suspended as little rosy flecks.
I’m always wanting to try new Larabar wannabes. As I’ve mentioned before, I’m not a huge fan of the store-bought brand, but caved one day out of hunger and grabbed an Apple Pie Larabar. I actually liked it and decided I could make it at home. So I did, duh. And by making them at home, […]