This banana bread/muffin recipe was adapted from our family’s favorite pre-paleo recipe, and now we’re sharing it with your family. Grain-free, dairy-free, and nut-free, anyone and everyone will be able to enjoy this classic quick bread.
My kids love these real-fruit, no-sugar gummies and I love that they’re getting the benefits from gelatin and real fruit and not the nasty side-effects of corn syrup and artificial colors and flavors.
Sometimes, kids (and adults!) just need some good old comfort food. These mini pizza bites taste just like a pizza, rolled up in one tiny bite-size morsel. The dairy-free version tastes just as cheesy, thanks to the nutritional yeast.
A twist on the traditional carrot cake, this one is served with a light and airy meringue frosting instead of a heavy cream-cheese based frosting. The result is a perfectly sweetened light cake that is perfect for any occasion.
Thick and creamy buttercream frosting sweetened with maple sugar, not the powdery white stuff. And real cherries add a pop of color and true cherry flavor, no artificial stuff here. Pairs perfectly with our rich Grain Free Chocolate Mud Cake.
An amazingly delicious twist and the classic soft caramel, apple cider and cinnamon give this classic holiday treat a delicious ad unexpected flavor.
I like to consider myself a connoisseur of cakes, and when this grain-free miracle came out of the oven, I couldn’t believe my tastebuds. Not only is the taste chocolatey perfection, but the texture is spot on. I guarantee even gluten eaters wouldn’t know the difference in a blind taste test. Best frosted with Vanilla Swiss Meringue Buttercream and chocolate ganache.
While the name implies “buttercream”, there isn’t actually any butter or cream in this frosting. This is a perfectly light frosting to compliment our Grain-Free Chocolate Mud Cake (or cupcakes) and can be flavored with anything you prefer, not just vanilla.
Do you have a favorite of a certain type of food and never veer from that? Like you always get the same burger from the local burger joint, never venturing into the other combinations they offer? You know it’s what you like, so why bother tempting fate and wasting your precious burger time on a […]
Our family recently returned from a 10-day trip to Florida to visit family. I grew up in Florida, so I was used to the heat and humidity, but then I left and my body just cannot handle it anymore. While it was great seeing my family again, I was so glad to come back home […]
So here’s the deal. I know it’s practically October. And I know temperatures are dipping (although, let’s be honest, September in Colorado this year was stupid hot). BUT, that doesn’t mean we can’t still eat pudding pops. Because pudding pops are great and there is no right or wrong season for them. Last Sunday, I […]
This traditional family favorite has been remade to exclude the dairy, refined sugar, and cornstarch, so everyone in the family can enjoy it.
If you’re not a fan of traditional mayonnaise, and prefer a sweeter version (think Miracle Whip), then this is the mayo for you. Sweetened with a bit of honey, this mayo makes a great transition from the store-bought stuff for the picky eaters in your life.
Meatloaf is good, but you know what makes it great? Making them miniatures and packing them with veggies. They’re cute and sneaky, and best of all, they’re delicious!
A little bit of spice, smokey bacon and creamy paleo ranch are tied together with the crisp and crunchy shredded lettuce. That’s right we put lettuce in our omelette.