Paleo since 2013, keto since 2017. I love the challenge of creating healthy meals for my family and improving our long-term health through diet and a healthy lifestyle. In addition to spending my time in the kitchen, I love working on projects on our homestead in the foothills of Colorado, and tending to my garden and flock of chickens.
Thick and creamy buttercream frosting sweetened with maple sugar, not the powdery white stuff. And real cherries add a pop of color and true cherry flavor, no artificial stuff here. Pairs perfectly with our rich Grain Free Chocolate Mud Cake.
I think basil just might be one of my most favorite herbs. I most certainly don’t have a green thumb, but luckily for me, there is always lots of fresh basil at the local farmer’s market each year. Last year, I got a ton each week and dried it all and was able to make […]