Homemade almond butter is fresher, healthier, and tastier than store-bought. Maple sugar (which is just dehydrated maple syrup) is used as the sweetener which makes sure that the almond butter consistency isn’t messed up by adding the liquid version of the sweetener. We love this Maple Cinnamon Almond Butter on apple slices and celery sticks.
First, let me say that I know this is a food blog, but bear with me for a sec. When I started eating paleo, it was to make myself feel better, look better, and be better. I’ve gone through many changes in the last 2 years of being paleo, many of them physical and mental. […]