These nut-butter filled chocolate eggs are the perfect treat for you Easter baskets. They contain all clean ingredients, no artificial colors or flavors, and are so easy to customize and make them all your own.
Paleo since 2013, keto since 2017. I love the challenge of creating healthy meals for my family and improving our long-term health through diet and a healthy lifestyle. In addition to spending my time in the kitchen, I love working on projects on our homestead in the foothills of Colorado, and tending to my garden and flock of chickens.
Why buy almond butter in the store when you can make it at home? It tastes better and you control the ingredients. I mean, this is white chocolate almond butter! Way better than anything you’ll find in the store, trust me.
This chili turned out really good, and I’m pretty impressed, considering my old, pre-paleo chili “recipe” came from a can of Bush’s Chili Starter, no lie. I was not about to win any chili cook-offs, so when this stuff actually tasted good, I was doing a little happy dance in my head. In my head because I can’t dance for real.