You’ve talked to friends, read blog posts and forums, have done your research, and you’ve decided you want to make a change in your diet. You’ve decided that paleo is the lifestyle change you want to make, but now what?
I like to consider myself a connoisseur of cakes, and when this grain-free miracle came out of the oven, I couldn’t believe my tastebuds. Not only is the taste chocolatey perfection, but the texture is spot on. I guarantee even gluten eaters wouldn’t know the difference in a blind taste test. Best frosted with Vanilla Swiss Meringue Buttercream and chocolate ganache.