Bacon Roasted Green Beans | Our Paleo Life
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4 from 2 votes

Bacon Roasted Green Beans

Substitute the bacon fat for olive or coconut oil, and this can easily be turned into a vegan dish.
Prep Time5 mins
Cook Time20 mins
Total Time25 mins
Servings: 3 -4
Author: Kendra


  • 1 lb Green Beans end trimmed
  • 2 Tbsp Bacon Fat melted, slightly cooled
  • Sea Salt to taste
  • Fresh Ground Black Pepper to taste


  • Preheat your oven to 425F. Line a large rimmed baking pan with parchment paper.
  • Make sure that your green beans are washed and completely dry. Place them on the parchment-covered baking pan.
  • Pour the bacon fat over the green beans and add your salt and pepper.
  • Using your hands, mix everything so that all the green beans are evenly coated. Arrange in a single layer on the pan.
  • Roast in the oven on the middle rack for 15-20 minutes.