4-Ingredient Honey Mustard Sauce
This Paleo honey mustard sauce stores well in the fridge and is good on everything from chicken nuggets and tenders to salads.
Servings 12 Tbsp
Combine all ingredients together in a small bowl, mixing until smooth.
Refrigerate 30 minutes before serving to allow flavors to come together.
Keep stored in the refrigerator in an airtight container. Expires when your mayo expires (which is when your eggs expire if you're using homemade mayo).
Serving: 1Tbsp | Calories: 77.4kcal | Carbohydrates: 2.9g | Fat: 8g | Saturated Fat: 1g | Cholesterol: 13.3mg | Sodium: 90.7mg | Potassium: 2.5mg | Sugar: 2.9g