Honey Mustard Sauce

4-Ingredient Honey Mustard Sauce

This Paleo honey mustard sauce stores well in the fridge and is good on everything from chicken nuggets and tenders to salads.
Prep Time 5 minutes
Total Time 5 minutes
Servings 12 Tbsp
Calories 77.4kcal
Author Kendra Benson



  • Combine all ingredients together in a small bowl, mixing until smooth.
  • Refrigerate 30 minutes before serving to allow flavors to come together.
  • Keep stored in the refrigerator in an airtight container. Expires when your mayo expires (which is when your eggs expire if you're using homemade mayo).


Serving: 1Tbsp | Calories: 77.4kcal | Carbohydrates: 2.9g | Fat: 8g | Saturated Fat: 1g | Cholesterol: 13.3mg | Sodium: 90.7mg | Potassium: 2.5mg | Sugar: 2.9g