Crispy Bacon Broccoli
How do you make sure kids will eat all their broccoli and not feed it to the dog? Cook it in bacon, of course! This super simple side dish will get gobbled up in no time, guaranteed.
Prep Time5 mins
Cook Time10 mins
Total Time15 mins
- 6 cups Broccoli Florets bite-size
- 3 Tbsp Bacon Fat
- Sea Salt to taste
In a large skillet (either non-stick or stainless is fine), melt the bacon fat over medium-high heat.
Add the broccoli and stir to coat all of it with the melted fat. Continue cooking, stirring occasionally to prevent burning and to cook evenly.
When some of the broccoli (not all) is crispy and browned, remove from heat and season with salt, to taste. Serve hot.