Fruity Vinaigrette Dressing

Name: Fruity Vinaigrette Dressing
Prep time: 2 min
Total time: 2 min
Ingredients: 1/2 cup Pomegranate Vinegar (alternately, if you only have regular vinegar, you could toss in a few raspberries); 1/2 cup Olive Oil (any type is fine); 2 cloves Garlic (minced); 1 Tbsp Dijon Mustard; 1 tsp Sea Salt; A few grinds of Fresh Ground Black Pepper

I really like making my own vinaigrette dressing. I usually just make it in the bottle and give it a good shake, but I tried it in the Blendtec recently and it made it all creamy and never needed to be shaken before I used it. So that said, I would highly recommend making this in a blender, but it’s not really necessary if you don’t have one.

This dressing tastes pretty freaking great on the Bacon-Chicken Salad, just so you know.