Keto Bark (2 Flavor Options)

With a crunch and snap, this keto treat is lightyears beyond a traditional fat bomb. A perfect blend of macros and flavor… this is it.

You know, sometimes things just come together and everything is right in the world. This keto bark is an example of the perfect keto dessert / snack with endless flavor possibilities.

Purchase the bundle to get the ingredients, all in one place (Explorado Market). + Get 5% cash back on every purchase you make. Click the image to see the product bundle & savings.

Keto Bark Product Bundle from Explorado Market
Keto Bark

Keto Bark

Yield: 16 oz
Prep Time: 5 minutes
Chill Time: 1 hour
Total Time: 1 hour 5 minutes

Instructions

  1. Line a 10x15" rimmed baking sheet with foil (all the way up the exdges as well). Set aside.
  2. In a small saucepan, melt the cocoa butter over medium-low heat.
  3. While the cocoa butter is melting, combine all dry ingredients in a mixing bowl and gently stir to combine.
  4. Pour the melted cocoa butter into the dry ingredients and stir to combine until smooth. I prefer to use a high-heat silicone spatula rather than a whisk to prevent adding bubbles to the mixture. Scrape the sides of the bowl and press on any large clumnps until the mixture is completely smooth.
  5. Pour mixture into the prepared baking pan and set in the fridge until solidified. Once it's not longer liquid, pop it in the freezer for about 10 minutes or so, this will make it easier to break into pieces.
  6. Store bark in an airtight container in the fridge or freezer. It is shelf stable and will not melt at room temperature but we really enjoy eating it cold.

Notes

Nutrition Facts are for Chocolate Keto Bark

Nutrition Information:
Yield: 16 servings Serving Size: 1 oz
Amount Per Serving: Calories: 190Total Fat: 19gCarbohydrates: 4gNet Carbohydrates: 0.5gFiber: 0gSugar: 0gSugar Alcohols: 3.5gProtein: 4g
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