Quick & Easy
This House Salad w/ Hot Bacon Honey Mustard Dressing is restaurant quality right in your own home. Naturally gluten-free with a dairy-free option.
Dill is an often under-utilized herb because it is most commonly associated with pickles and not much else. But in cultures outside of America, it is widely used in a variety of dishes.
These homemade larabars require very few ingredients. Don’t pay a buck for a bar when you can make it fresh at home in any flavor combination you want.
The end of Daylight Savings has had some unexpected consequences around here. No, not a disruption of kids’ schedules, or mild depression over the fact that it looks like midnight at 5pm (ok, maybe a little bit of that). The real problem is with the chickens. This will be our second winter as chicken parents, […]
I’ve been on a dehydrating kick lately. When we had an overflow of peaches so I made fruit leather with them, as well as dehydrating slices (so good, by the way). The fruit leather was a hit with the kids, but I ran out of peaches, and wanted to use what I already had on […]
I’ve been contemplating a pancake recipe for quite a while now. We’ve been cheating on paleo with a gluten-free recipe that’s made with rice flour, so it’s still gluten-free, just not strict paleo. I knew that we needed pancakes made with my all-time favorite Otto’s Naturals cassava flour instead, so I got to work. But, […]
For Labor Day weekend, our family took our last camping trip of the season. Just before we left, I realized I still had over 2 dozen peaches that would go bad if we left them at home for the 4 days we would be gone. So with 2 days to spare, I made as much […]
It’s that time of year again, when the Colorado peaches invade my kitchen (in a good way). Since we still don’t have a peach tree, I’ve resorted to buying my Palisade Peaches from roadside stands, but that is getting pretty expensive. Fortunately for me, a woman at church was trying to find a home for […]
You know when something gets stuck in your head and you try to push it out but it keeps coming back? That’s the case with this molten lava cake. I had recently started a ketogenic diet and if you’re at all familiar with that, it is high in fat, low in carbs, and moderate in […]
Many of you may know that our son was the cause for us finally taking the plunge into paleo. We had toyed with the idea for some time, even attempting the change a year earlier, but it wasn’t until we realized our son needed a change in his diet in order to help him control […]
I can’t even begin to count how many times I have stood in front of the open fridge, staring at the meat drawer, thinking “What am I going to make for dinner?”. It’s not like the contents of the drawer will magically change, I could just close the fridge and figure it out, but I […]
Good morning, sunshines! Or do you usually just mutter “ugh, morning”. I’m usually more of the latter, a night-owl, if you will. Always have been, probably always will be. I always say “I’m going to go to bed at 10pm and wake up with the sun” and then midnight rolls around and I give up. […]
I can’t even begin to tell you how spoiled I am, but I’ll try anyway. I grew up in Florida, 27 years there. It’s hot, humid. Summer is the main season, the other 3 are just a fleeting thought. But that’s all I knew for 27 years. Then my husband ripped me from my hot, […]
It has been 3 years (THREE YEARS? How has it been that long?) since I originally posted this recipe and never took any pictures of them. Every time I make them, I think “I should really take pictures and post them with the recipe” but do I do it? No. Until now. When I originally […]
The weather in Colorado is a strange thing. Having spent the majority of my life in Florida, I was used to fairly consistent weather year-round. Our brief stint in Minnesota taught me that there were, in fact, 4 seasons each year. Now that we’re in Colorado, I have discovered it’s possible to have all 4 […]