A unique way to mix up your morning beverage routine, try this sugar free strawberry white chocolate latte, your tastebuds will thank you.

Strawberry White Chocolate Latte Recipe
Let’s first look at the directions on how to make this delicious drink.
Espresso Shots
Add the espresso shots and white chocolate syrup to a latte mug.

Combination of Ingredients & Latte Prep
Combine water, cream, and strawberry syrup in a milk steamer pitcher. Froth with a steam wand until doubled in volume. If you don’t have a milk steamer, heat up in the microwave or on the stovetop, then pour into a French press and plunge up and down until frothy and doubled in volume.
A little extra work to make this delicious strawberry white chocolate latte (but it’s worth it).

Finalize the Presentation
Pour frothed milk over the espresso in the mug, covering the top with the pretty pink foam. Enjoy right away.

Ingredients in This Special Latte
These ingredients are diabetic friendly and Keto approved. Why? Because they don’t raise blood sugar. Check out a list of Keto Approved Foods that don’t raise blood sugar.
- 2 shots Espresso
- 1/2 ounce (1 Tbsp) Sugar-Free White Chocolate Syrup (like Torani)
- 6 Tbsp (3 oz) Water
- 6 Tbsp (3 oz) Heavy Cream (see notes)
- 1/2 ounce (1 Tbsp) Sugar-Free Strawberry Syrup (like Torani)

Mix up your morning routine with this sensational beverage. Interested in something a little more traditional? Try this Keto Mocha Latte
And if you’re avoiding sugar but still want desserts, visit our diabetic friendly desserts category of recipes.

Sugar-Free Strawberry White Chocolate Latte
Ingredients
- 2 shots Espresso
- 1/2 ounce (1 Tbsp) Sugar-Free White Chocolate Syrup (like Torani)
- 6 Tbsp (3 oz) Water
- 6 Tbsp (3 oz) Heavy Cream (see notes)
- 1/2 ounce (1 Tbsp) Sugar-Free Strawberry Syrup (like Torani)
Instructions
- Add the espresso shots and white chocolate syrup to a latte mug.
- Combine water, cream, and strawberry syrup in a milk steamer pitcher. Froth with a steam wand until doubled in volume. If you don't have a milk steamer, heat up in the microwave or on the stovetop, then pour into a French press and plunge up and down until frothy and doubled in volume.
- Pour frothed milk over the espresso in the mug, covering the top with the pretty pink foam. Enjoy right away.
Notes
Whole milk foams the best. If you're not consuming a super low-carb diet, we prefer 6oz of whole milk to the blend of cream/water in this recipe.